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Influence of iodinated oil and margarine on the thyroid system of rats
STURZA, Rodica
;
DESEATNICOV, Olga
;
GUDUMAC, Valentin
;
NASTAS, Ion
;
POPOVICI, Cristina
(
Institutul de Chimie al AȘM
,
2008
)
Fabricarea uleiului vegetal fortifiat cu iod
POPOVICI, Cristina
;
DESEATNICOV, Olga
;
STURZA, Rodica
(
AGEPI
,
2007
)
Iodine incorporation in sun flower oil
POPOVICI, Cristina
;
HARITONOV, Svetlana
;
DESEATNICOV, Olga
;
STURZA, Rodica
(
Institutul de Chimie al AȘM
,
2006
)
Study of quality indices of functional vegetal oil mixture
POPOVICI, Cristina
;
CAPCANARI, Tatiana
;
DESEATNICOVA, Olga
;
STURZA, Rodica
(
University Dunarea De Jos, Galati
,
2010
)
Biological reserve of iodine in the fortified fatty products
POPOVICI, Cristina
;
DESEATNICOVA, Olga
;
STURZA, Rodica
(
Національний університет харчових технологій, Київ
,
2015
)
Investigations concerning bioavailability in vivo of iodine from fortified lipid products
STURZA, Rodica
;
GUDUMAC, Valentin
;
DESEATNICOV, Olga
;
NASTAS, Ion
;
POPOVICI, Cristina
(
University Dunarea De Jos, Galati
,
2007
)
Rheological properties and a new functional mayonnaise microstructure of enriched by grape seeds oil
POPOVICI, Cristina
;
CAPCANARI, Tatiana
;
DESEATNICOVA, Olga
;
STURZA, Rodica
(
Engineering Academy of Armenia
,
2012
)
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Author
POPOVICI, Cristina (7)
STURZA, Rodica (7)
DESEATNICOV, Olga (4)
DESEATNICOVA, Olga (3)
CAPCANARI, Tatiana (2)
GUDUMAC, Valentin (2)
NASTAS, Ion (2)
HARITONOV, Svetlana (1)
Subject
iodine deficiency (3)
sunflower oil (3)
food fortification (2)
margarine (2)
oil (2)
floarea soarelui (1)
grape seed oil (1)
grape-seed oil (1)
in-vivo study (1)
iod (1)
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Date Issued
2007 (2)
2006 (1)
2008 (1)
2010 (1)
2012 (1)
2015 (1)
Has File(s)
Yes (7)