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Showing 10 out of a total of 36 results for community: Articole ştiinţifice.
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Antioxidant and Antimicrobial Activity of Basil, Thyme and Tarragon Used in Meat Products
SANDULACHI, Elisaveta
;
MACARI, Artur
;
GHENDOV-MOSANU, Aliona
;
COJOCARI, Daniela
;
STURZA, Rodica
(
Scientific Research Publishing Inc.
,
2021
)
The Risk of Fusarium and Their Mycotoxins in the Food Chain
SANDULACHI, Elisaveta
;
GHENDOV-MOSANU, Aliona
;
COJOCARI, Daniela
;
STURZA, Rodica
(
Scientific Research Publishing Inc.
,
2021
)
Evaluation of antioxidant activity and bioaccessibility of poliphenolic compounds of yogurt enriched by alginate-encapsulated basil extracts
POPESCU, Liliana
;
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
(
Galaţi University Press
,
2023
)
Effect of pectin extracted from apple pomace on the quality and biological value of fruit bars
CEȘKO, Tatiana
;
GUREV, Angela
;
DRAGANCEA, Veronica
;
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
(
Galaţi University Press
,
2023
)
Chemometric Optimization of Biologically Active Compounds Extraction from Grape Marc: Composition and Antimicrobial Activity
GHENDOV-MOSANU, Aliona
;
COJOCARI, Daniela
;
BALAN, Greta
;
PATRAS, Antoanela
;
LUNG, Ildiko
;
SORAN, Maria-Loredana
;
OPRIŞ, Ocsana
;
CRISTEA, Elena
;
STURZA, Rodica
(
MDPI (Basel, Switzerland)
,
2022
)
Stabilization of Sunflower Oil with Biologically Active Compounds from Berries
GHENDOV-MOSANU, Aliona
;
POPOVICI, Violina
;
CONSTANTINESCU, Cristina Gabriela
;
DESEATNICOVA, Olga
;
SIMINIUC, Rodica
;
SUBOTIN, Iurie
;
DRUTA, Raisa
;
PINTEA, Adela
;
SOCACIU, Carmen
;
STURZA, Rodica
(
MDPI (Basel, Switzerland)
,
2023
)
Assessment of Quality Indices and Their Influence on the Texture Profile in the Dry-Aging Process of Beef
BULGARU, Viorica
;
POPESCU, Liliana
;
NETREBA, Natalia
;
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
(
MDPI (Basel, Switzerland)
,
2022
)
Effect of rose hip on gingerbread quality and stability
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
(
"Alma Mater" Publishing House, Bacau
,
2023
)
Saponification Value of Fats and Oils as Determined from 1H-NMR Data: The Case of Dairy Fats
IVANOVA, Mihaela
;
HANGANU, Anamaria
;
DUMITRIU, Raluca
;
TOCIU, Mihaela
;
IVANOV, Galin
;
STAVARACHE, Cristina
;
POPESCU, Liliana
;
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
;
DELEANU, Calin
;
CHIRA, Nicoleta-Aurelia
(
MDPI (Basel, Switzerland)
,
2022
)
Aronia Extracts in the Production of Confectionery Masses
GHENDOV-MOSANU, Aliona
;
UNGUREANU-IUGA, Mădălina
;
MIRONEASA, Silvia
;
STURZA, Rodica
(
MDPI (Basel, Switzerland)
,
2022
)
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GHENDOV-MOSANU, Aliona (36)
STURZA, Rodica (32)
COJOCARI, Daniela (10)
POPESCU, Liliana (9)
BALAN, Greta (7)
PINTEA, Adela (7)
LUNG, Ildiko (5)
SANDULACHI, Elisaveta (5)
SORAN, Maria-Loredana (5)
BULGARU, Viorica (4)
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Subject
antioxidant activity (7)
antimicrobial activity (6)
biologically active compounds (5)
carotenoids (5)
antioxidants (3)
polyphenols (3)
bakery products (2)
basil (2)
chokeberry (2)
cream cheese (2)
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Date Issued
2021 (19)
2023 (9)
2022 (6)
2020 (2)
Has File(s)
Yes (36)