CODINĂ, Georgiana Gabriela; URSACHI, Florin; DABIJA, Adriana; PAIU, Sergiu; RUMEUS, Iurie; LEATAMBORG, Svetlana; LUPASCU, Galina; STROE, Silviu-Gabriel; GHENDOV-MOSANU, Aliona
(Multidisciplinary Digital Publishing Institute (MDPI), 2025)
The quality characteristics of seven triticale grain varieties were determined by different physiochemical analyses. For this purpose, the content of protein, wet gluten, fat, ash, moisture, carbohydrates, test weight, and ...