Articole ştiinţifice: Recent submissions

  • Evaluation of the native microflora of grapes in the viticultural region of Ştefan Vodă 
    ARSENI, Alexandra; VLADEI, Natalia; DAMASCHIN, Valeria; COVACI, Ecaterina (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    Fermentative yeasts are used industrially in the production of wine, having as their main characteristic the ability to produce the fermentation of simple carbohydrates in anaerobiosis, with the formation of ethyl alcohol ...
  • A retrospective of the priority of nutritional security in the Republic of Moldova 
    SIMINIUC, Rodica; ȚURCANU, Dinu (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    The global nutrition crisis's continued ascendance highlights agri-food systems' fragility, with worrying trends in all forms of malnutrition. Analyzing, anticipating and understanding the evolution of national nutritional ...
  • Biological efficiency of some insecticides containing acetamiprid 200 G/L + lambda-cyhalometrin 150 G/L, in the control of plum pests, in the conditions of the Republic of Moldova 
    PANUȚA, Sergiu; CROITORU, Nichita; TĂLMĂCIU, Mihai (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    The share of fruit crops in the national economy is due to the role that fruits have in food, in preventing and combating some diseases, as well as in increasing the national income. However, the orchards and fruit production ...
  • The collection and densification of grape vine shoots into pellets 
    ȚENU, Ioan; ROȘCA, Radu; CÂRLESCU, Petru; CORDUNEANU, Oana; ACATRINEI, Pavel; MARIAN, Grigore (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    Biomass is the third largest source of primary energy in the world, after coal and oil. The main sources of biomass are agricultural and forestry residues, energy crops and organic waste. The biomass used for performing ...
  • The collection and densification of grape vine shoots into briquettes 
    ȚENU, Ioan; ROȘCA, Radu; CÂRLESCU, Petru; CORDUNEANU, Oana; ACATRINEI, Pavel; MARIAN, Grigore (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    Globally, biomass is a valuable renewable organic resource from which are briquettes and pellets produced. The biomass used for performing the experimental research regarding the production of briquettes from grapevine ...
  • The quality assurance of densified solid biofuels produced from vineyard residues in the Republic of Moldova: a case study for the "Cabernet" and "Moldova" varieties 
    MARIAN, Grigore; NAZAR, Boris; GUDÎMA, Andrei; ALEXIOU IVANOVA, Tatiana; MARIAN, Teodor; PAVLENCO, Andrei; BANARI, Alexandru; MALAI, Leonid (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    In the context of efficiently utilizing available biomass resources, this study explores the possibility of ensuring the quality of pellets produced from biomass derived from vineyard residues, through a case study on the ...
  • Wine lees – characteristcs and potential of valorisation 
    CHETRARIU, A.; AVRĂMIA, I.; DABIJA, D.; CAISIN, L.; MALENCHI, D.; AGAPII, V.; PAVLICENCO, N.; DABIJA, A. (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    The circular economy's primary goals are reducing and recycling food waste, which are still problems in the agro-industrial sector. Waste reduction is one of the potential strategies that can be used to increase the ...
  • Mineral variability of different triticale flours varieties cultivated in Republic of Moldova 
    URSACHI, Florin; CODINĂ, Georgiana Gabriela; ATUDOREI, Denisa; PAIU, Sergiu; RUMEUS, Iurie; LEATAMBORG, Svetlana; LUPASCU, Galina; GHENDOV-MOSANU, Aliona (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    The aim of this study was to analyze the mineral composition of flours produced from different triticale varieties cultivated in Republic of Moldova. For this prupose, seven of whole flours derived from triticale varieties ...
  • Cannabis sativa L. – a promising indigenous natural source of endocannabinoids for strengthening human health 
    MELNIC, Victor; ȚÎȚEI, Victor; DOBROJAN, Sergiu; MELNIC, Angela; DOBROJAN, Galina; MERCIUCARI, Tamara (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    This article provides a bibliographic synthesis regarding the importance of endocannabinoids from the Cannabis sativa L. species. Forms of the Cannabis sativa L. species are found in the wild flora of the Republic of Moldova ...
  • The current state of forage crops in the agro-ecological zones of the Republic of Moldova 
    CAISIN, Larisa; CHITANU, Ana; GROSU, Natalia; MODVALA, Susana; DUBITS, Daniela (Iaşi University of Life Sciences "Ion Ionescu de la Brad", 2024)
    Global warming is one of the greatest challenges of the millennium. This phenomenon seriously threatens the environment, slows economic development, and affects global prosperity, and the Republic of Moldova is no exception. ...
  • Zine as a popular trend in graphic design 
    ONU, Andreea; VASILIEV, Nicoleta (Київський національний університет технологій та дизайну, 2025)
    This paper explores zines as a popular graphic design subgenre in the era of growing social media presence. Drawing from the technical and aesthetic characteristics of zines, this study investigates how these printed ...
  • Women in architectural education in the Republic of Moldova 
    TRONCIU, Sergiu (Київський національний університет технологій та дизайну, 2025)
    Historically dominated by men, the field of architecture has seen significant contributions from women, particularly in the educational sector. In the Republic of Moldova, female architects have played a crucial role in ...
  • Entrepreneurial intention among university students in design education 
    SСRIPCENСO, Angela (Київський національний університет технологій та дизайну, 2025)
    The paper considers the problem of development entrepreneurial intention among university students involved in professional studies as is clothing design and technology, fashion design. It’s observed that early employment ...
  • Circular fashion: development competencies among university students 
    SСRIPCENСO, Angela (Київський національний університет технологій та дизайну, 2025)
    The article focuses on the development of competencies of students studying in the Fashion Design and Technology specialty to better understand the principles of circular fashion as part of the circular economy and expand ...
  • Sustainable practices in the management of responsible textile manufacturing in the Republic of Moldova 
    CAZAC, Viorica; URSU, Elena; CÎRJA, Jana (Київський національний університет технологій та дизайну, 2025)
    The textile industry currently generates enormous amounts of waste, and its recycling is essential for reducing the impact on the environment. In order to solve the waste problem, action plans and strategies are being ...
  • Types of textile waste in the clothing industry 
    CANGAS, Svetlana; FLOREA-BURDUJA, Elena (Київський національний університет технологій та дизайну, 2025)
    Textile waste obtained from the activity of garment enterprises, but also as a result of clothing consumption, contributes significantly to environmental pollution. The circular economy strategy promoted today, which ...
  • Application of ecodesign strategies in the creation of board games 
    ADASCALITA, Lucia; CAZAC, Viorica (Київський національний університет технологій та дизайну, 2025)
    The study explores the implementation of the ecodesign strategy in the design of board games and their packaging. It also addresses the development of specialized skills in Design and Printing Technologies students, aiming ...
  • Packaging for chocolate bars - the influence of color on consumer perception in the Republic of Moldova 
    ADASCALIȚA, Lucia; FILAT, Paul; CEBANIȚĂ, Alessia (Київський національний університет технологій та дизайну, 2025)
    The paper discusses the role of color in chocolate package design, analyzing how color influences consumer attitudes and purchase behavior. Through a focus on Moldova, the study reveals how color arouses feelings, shapes ...
  • Laser cutting, Zero Waste and virtual prototyping – sustainable innovations in fashion design 
    ŞESTIRICOVA, Marina; FLOREA-BURDUJA, Elena; IROVAN, Marcela; RARU, Aliona; BUJOREAN, Tatiana (Київський національний університет технологій та дизайну, 2025)
    Zero Waste is a sustainable concept that aims to eliminate waste by optimizing resources and reusing materials. In the fashion industry, it involves efficient tailoring techniques, recycling and the use of advanced ...
  • Adaptive and smart clothing for patients 
    SCRIPCENCO, Alexandr; SСRIPCENСO, Angela; SCRIPCENCO, Alexandr (Київський національний університет технологій та дизайну, 2025)
    Conceptual design of hospital clothing is based on a study of the operating conditions, the identification of requirements for products and materials, and then carried out the selection of materials, next is the system ...

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