Cherry tree cultivation procedure: Patent application 48393 s 2024 0011 nr. 5273

Abstract

The invention allows maintaining the optimal parameters of the canopy in height and width as well as creating a space of 2-2.5 m between rows for total mechanization, which ensures the optimal use of the potential of ecological and biological resources, including solar energy, reduces production costs and increases the profitability of fruit growing. The process, according to the invention, includes the mechanized green contour cutting of trees after fruit harvesting, based on the angle and cutting depth of the branches at the "blind" limitation, simultaneously of the height and lateral extension on both sides of the crown in the direction of the row, followed by manual cuts inside the crown followed by the application of the Paclobutrazol (PP333) solution to the soil at the end of the vegetation.