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Showing 7 out of a total of 37 results for community: Articole ştiinţifice.
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Reactivity of volatile thiols with polyphenols in a wine-model medium: Impact of oxygen, iron, and sulfur dioxide
NIKOLANTONAKI, Maria
;
CHICIUC, Igor
;
TEISSEDRE, Pierre-Louis
;
DARRIET, Philippe
(
Elsevier
,
2010
)
The contact surface of oak chips / wine determined by image analysis
CHICIUC, Igor
;
CHICIUC, Andrei
(
Array
,
2017
)
Исследование антирадикальной активности и содержания полифенолов в молдавских винах
ЗУГРАВЫЙ, Е. А.
;
КРИСТЯ, Е. И.
(
Universitatea Agrară de Stat din Moldova
,
2013
)
Chemically Modified Clay Adsorbents Used in the Retention of Protein and Polyphenolic Compounds from Sauvignon Blanc White Wine
HORTOLOMEU, Andreea
;
MIRILA, Diana Carmen
;
ROŞU, Ana-Maria
;
NEDEFF, Florin Marian
;
SCUTARU, Iuri
;
URECHE, Dorel
;
STURZA, Rodica
;
FÎNARU, Adriana-Luminiţa
;
NISTOR, Ileana Denisa
(
MDPI (Basel, Switzerland)
,
2024
)
Principii de asociere a vinurilor artizanale cu bucatele regionale
LUCA, Nicolae
;
MINCIUNĂ, Nicolae
(
Комратский государственный университет
,
2023
)
Oxidation and markers of wine oxidation
STURZA, Rodica
;
SCUTARU, Iurie
(
"Alma Mater" Publishing House, Bacau
,
2023
)
Rheological characteristics of beta-glucans obtained from wine lees of wines from local grapes varieties
TROHINA, Ana
;
CHIRSANOVA, Aurica
;
BOIŞTEAN, Alina
(
Ştefan cel Mare University, Suceava
,
2023
)
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Author
STURZA, Rodica (17)
CHICIUC, Igor (5)
COVACI, Ecaterina (5)
DUCA, Gheorghe (4)
BILICI, Constantin (2)
BÖHME, Susanne (2)
CHICIUC, Andrei (2)
CULICOV, Otilia Ana (2)
DEVATINE, Audrey (2)
GUNDORINA, Svetlana (2)
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Subject
wines (37)
vinuri (4)
Chardonnay (3)
white wines (3)
young wines (3)
bentonite (2)
microoxygenation (2)
Muscat (2)
mycotoxin (2)
oak chips (2)
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Date Issued
2020 - 2024 (12)
2010 - 2019 (20)
2007 - 2009 (5)
Has File(s)
Yes (37)