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Browsing Articole ştiinţifice by Author "GACEU, Liviu"

Browsing Articole ştiinţifice by Author "GACEU, Liviu"

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  • Aspect regarding the use of renewable energy into vegetable farms of agritouristic pensions 
    OPREA, Oana Bianca; POPOVICI, Cristina; GACEU, Liviu (Hungarian Association of Agricultural Informatics (HAAI), 2015)
    The main goal in the agritouristic pension design is that tourists can consume organic plant products produced in the guest house farm or its immediate neighborhood. This paper aims are on one hand to design a vegetable ...
  • Changes in composition of egg white during storage 
    MIJA, Nina; BIRCA, Adriana; GACEU, Liviu (Romanian Society for Information Technology in Agriculture, Food, Environment and Tourism, 2014)
    Hen eggs are an important source of nutrients, but their quality is highly affected by changes that may occur during storage. In this study are presented the results of the investigation of the change of the properties of ...
  • Iodine food fortification: biological effects and safety aspects 
    POPOVICI, Cristina; OPREA, Oana Bianca; GACEU, Liviu (Hungarian Association of Agricultural Informatics (HAAI), 2014)
    Food fortification can be an important compliment to food-based approaches, and iodine fortification of foods as one of the strategies for the control of iodine deficiency. During this study there were elaborated new ...

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