RUSU, Emilian; OBADĂ, Leonora; CIBUC, Mariana; GOLENCO, Lidia; NEMŢEANU, Silvia
(Universitatea Agrară de Stat din Moldova, 2013)
Research has undergone wine from grape variety Chardonnay of the crop of 2012 with a sugar content of 226 g/dm3, titratable acidity 7.5 g/dm3. The wort obtained was subjected to settling using different adjuvants as follows: ...