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Studierea sortimentului şi a calităţii crupelor de orez comercializate în magazinul nr.2 a reţelei „Green Hills Market”

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dc.contributor.author SANDU, Stela
dc.contributor.author CIORICI, Vladimir
dc.date.accessioned 2019-07-10T15:03:57Z
dc.date.available 2019-07-10T15:03:57Z
dc.date.issued 2012
dc.identifier.citation SANDU, Stela, CIORICI, Vladimir. Studierea sortimentului şi a calităţii crupelor de orez comercializate în magazinul nr.2 a reţelei „Green Hills Market”. In: Conferința Tehnico-Științifică a Colaboratorilor, Doctoranzilor și Studenților, Universitatea Tehnică a Moldovei, 8 – 10 decembrie, 2011. Chișinău, 2012, vol. 2, pp. 52-55. ISBN 978-9975-45-208-3 (Vol.2). en_US
dc.identifier.isbn 978-9975-45-208-3
dc.identifier.uri http://repository.utm.md/handle/5014/3416
dc.description.abstract In today's cooking, rice represents a stuff nobody can leave it aside. 350 million tones of rice are produced annually, however only 4 % of production is exported worldwide. For the last 30 years, aggregate rise consumption rose from 61,5 kg to approximately 85,9 kg per capita, which represents a 40 % increase. In the Republic of Moldova there is an approximately 3,2 kg rice consumption per capita. The assortment of home-produced rice has registered an important increase for the last two years. It is due to the Mediterranean and Asian influences that started to expand into the premium segment of the market. en_US
dc.language.iso ro en_US
dc.publisher Tehnica UTM en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject crupe de orez en_US
dc.subject comerţ en_US
dc.subject consum en_US
dc.subject calitate en_US
dc.subject preţ en_US
dc.subject vînzări en_US
dc.subject sortiment en_US
dc.title Studierea sortimentului şi a calităţii crupelor de orez comercializate în magazinul nr.2 a reţelei „Green Hills Market” en_US
dc.type Article en_US


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