IRTUM – Institutional Repository of the Technical University of Moldova

Compoziţie pentru obţinerea pâinii fără gluten cu adaos de pulpă din spanac şi procedeu de obţinere a acesteia

Files in this item

The following license files are associated with this item:

This item appears in the following Collection(s)

Brevet acordat. Except where otherwise noted, this item's license is described as Brevet acordat.

Search DSpace


Browse

My Account