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The procedure for cultivation of Rhodotorula gracilis yeasts

The procedure for cultivation of Rhodotorula gracilis yeasts

EFREMOVA, Nadejda; BEŞLIU, Alina; USATÎI, Agafia
URI: http://repository.utm.md/handle/5014/26221
Date: 2020

Abstract:

In this study are presented results of research regarding zinc oxide nanoparticles on the protein cantent of two yeast strains Rhodotorula gracilis. It was elaborated new procedure for accumulation of high content of proteins with application of nanoparticles.

Description:

Field of study: Microbiological, Cosmetic, Pharmaceutical, Food industries

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  • Cadet INOVA
    Exhibition Research and Innovation in the Vision of Young Researchers
Attribution-NonCommercial-NoDerivs 3.0 United States Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States

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