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Acțiunea iluminatului artificial cu LED-uri asupra calității răsadurilor de legume

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dc.contributor.author STIOPCA, Oleg
dc.contributor.author BEJAN, A.
dc.date.accessioned 2026-03-17T09:45:53Z
dc.date.available 2026-03-17T09:45:53Z
dc.date.issued 2015
dc.identifier.citation STIOPCA, O. și A. BEJAN. Acțiunea iluminatului artificial cu LED-uri asupra calității răsadurilor de legume. In: Lucrări ştiinţifice, Univ. Agrară de Stat din Moldova. 2015, vol. 45: Inginerie agrară şi transport auto, pp. 450-451. ISBN 978-9975-64-276-7. en_US
dc.identifier.isbn 978-9975-64-276-7
dc.identifier.uri https://repository.utm.md/handle/5014/35756
dc.description.abstract Light-emitting diodes (LEDs) are of increasing interest among commercial greenhouse growers. They are currently being explored and developed in the horticultural industry for low-intensity photoperiodic lighting applications, as well as for highintensity lighting. The article is presenting the experimental results have been investigates using LED system for cucumber seedlings production on the small vegetable farm showing excellent comparative results. en_US
dc.language.iso ro en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject răsaduri en_US
dc.subject castraveți en_US
dc.subject Cucumis sativus en_US
dc.subject iluminat artificial en_US
dc.subject diode electroluminiscente en_US
dc.title Acțiunea iluminatului artificial cu LED-uri asupra calității răsadurilor de legume en_US
dc.type Article en_US


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