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Facultatea Tehnologia Alimentelor
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Program de studii - Managementul Restaurantelor şi nutriţie (MRN)
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2026
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cereale (2)
pseudocereale (2)
valorificare (2)
alimente funcționale (1)
amarant (1)
amaranth (1)
blackberry sorbet (1)
cereals (1)
chocolate glaze (1)
chocolate industry (1)
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