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Prospects for agriculture in the growth of food needs of population

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dc.contributor.author TODOROVA, Ludmila
dc.contributor.author MOROI, Elena
dc.date.accessioned 2025-07-22T08:53:41Z
dc.date.available 2025-07-22T08:53:41Z
dc.date.issued 2011
dc.identifier.citation TODOROVA, Ludmila and Elena MOROI. Prospects for agriculture in the growth of food needs of population. In: Scientific Papers. UASMV of Bucharest. Series Management, Economic Engineering in Agriculture and Rural Development. 2011, vol. 11(1), pp. 211-214. ISSN 1844-5640. en_US
dc.identifier.issn 1844-5640
dc.identifier.uri https://repository.utm.md/handle/5014/32916
dc.description.abstract Agriculture is one of the backbone industries of any country. Regardless of soil and climatic conditions even the most advanced industrial countries are investing heavily in the development of domestic agriculture. The crisis in agriculture and the decline of its production directly inflicts a heavy blow to the economy because it leads to loss of huge amount of free natural resources, and these losses have to pay for food imports. Based on the value of agricultural production as the main source of food, should assess the prospects of this sector in the current economic conditions and determine trends in the use of agricultural resources, primarily for food purposes. forecasts of production of main agricultural products suggest that if transfer of agricultural innovation, resource development trajectory for the foreseeable period can significantly reduce the threat of a protracted global food crisis. en_US
dc.language.iso en en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject criză agricolă en_US
dc.subject criză economică en_US
dc.subject produse agricole en_US
dc.subject produse alimentare en_US
dc.subject resurse economice en_US
dc.subject agricultural crises en_US
dc.subject economic crises en_US
dc.subject foods en_US
dc.subject economic resource en_US
dc.title Prospects for agriculture in the growth of food needs of population en_US
dc.type Article en_US


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