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Использование протеинового перьевого концентрата в кормлении цыплят бройлеров

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dc.contributor.author КАЙСЫН, Лариса
dc.contributor.author ВЛАДИМИР, Антон
dc.contributor.author БИВОЛ, Людмила
dc.date.accessioned 2025-04-30T06:33:34Z
dc.date.available 2025-04-30T06:33:34Z
dc.date.issued 2018
dc.identifier.citation КАЙСЫН, Лариса; Антон ВЛАДИМИР и Людмила БИВОЛ. Использование протеинового перьевого концентрата в кормлении цыплят бройлеров. In: Lucrări științifice, Univ. Agrară de Stat din Moldova. 2018, vol. 52(2): Zootehnie şi Biotehnologii agricole, pp. 177-181. ISBN 978-9975-64-302-3. en_US
dc.identifier.isbn 978-9975-64-302-3
dc.identifier.uri https://repository.utm.md/handle/5014/31101
dc.description.abstract The present study was carried out in a feeding trial of 41 days, on broiler chicks were reared at experimental laboratory were divided into five groups, CG, EG1, EG2, EG3 and EG4 for feeding by rations, having 1.0, 1.5, 2.5 and 3.5% feather meal as replacement of fish meal. The average final live body weight of groups CG, EG1, EG2, EG3 and EG4 was 2149.33, 2051.35, 2162.25, 2131.92 and 1990.17 grams per bird, respectively. Results of feed and water consumption showed similar pattern. Average feed consumed was 4406, 4293, 4248, 4330 and 4195 grams per boiler for group CG, EG1, EG2, EG3 and EG4, respectively. Broiler fed with 100% feather meal as replacement of fish meal proved to be most economically raised, without any negative effect on their performance. en_US
dc.language.iso ru en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject мясные куры en_US
dc.subject кормление сельскохозяйственной птицы en_US
dc.subject концентрированные корма en_US
dc.subject рыбная мука en_US
dc.subject broiler chickens en_US
dc.subject poultry feeding en_US
dc.subject feed concentrates en_US
dc.subject fishmeal en_US
dc.title Использование протеинового перьевого концентрата в кормлении цыплят бройлеров en_US
dc.type Article en_US


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