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The impact of biochemical factors responsible for plant resistance to helmintotic diseas

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dc.contributor.author IURCU-STRĂISTARU, Elena
dc.contributor.author TODERAŞ, Ion
dc.contributor.author SASANELLI, Nicola
dc.contributor.author BIVOL, Alexei
dc.contributor.author RUSU, Ştefan
dc.contributor.author ANDONI, Cristina
dc.date.accessioned 2025-03-24T11:15:38Z
dc.date.available 2025-03-24T11:15:38Z
dc.date.issued 2021
dc.identifier.citation IURCU-STRĂISTARU, Elena; Ion TODERAS; Nicola SASANELLI; Alexei BIVOL; Stefan RUSU and Cristina ANDONI. The impact of biochemical factors responsible for plant resistance to helmintotic diseas. In: XIth International Congress of Geneticists and Breeders from the Republic of Moldova, Chisinau, June 15-16, 2021. Chişinău, 2021, p. 90. ISBN 978-9975-933-56-8. en_US
dc.identifier.isbn 978-9975-933-56-8
dc.identifier.uri https://repository.utm.md/handle/5014/30556
dc.description.abstract According to extensive studies and proposed classifications, it has been found that cultivated plants synthesize their own chemical compounds such as phytoanticipines and phytoalexins, which protect them against various destructive diseases. These are low molecular weight antimicrobial substances, present in plants in situations of pathological stress, produced by the activity of mechanisms until infection or after incubation, and phytoalexins are exceptional antimicrobial substances, synthesized and accumulated in the plant de novo. en_US
dc.language.iso en en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject plant diseases en_US
dc.subject disease rezistence en_US
dc.subject antimicrobials en_US
dc.subject helminthiasis en_US
dc.subject boli ale plantelor en_US
dc.subject rezistență la boli en_US
dc.subject antimicrobiene en_US
dc.subject helmintiaze en_US
dc.title The impact of biochemical factors responsible for plant resistance to helmintotic diseas en_US
dc.type Article en_US


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