Cărţi: Recent submissions

  • Protected green spaces in spatial planning as a key element of climate change adaptation 
    NOWAK, Maciej J.; MITREA, Andrei; DÜHR, Stefanie; GAGAKUMA, Desmond; LEGUTKO-KOBUS, Paulina; PEÑA, Sergio; PIERRI-DAUNT, Ana Beatriz; KHAVARIAN-GARMSIR, Amir Reza; BLASZKE, Małgorzata (Taylor and Francis, 2025)
    This chapter defines the key terms and theses that will be discussed subsequently. It provides a literature-based overview of the relationship between spatial planning and climate change adaptation. An in-depth analysis ...
  • ZnFe2O4/ZnO:Ga/glass heterostructure as peroxidase enzyme mimetics for hydrogen peroxide sensing 
    SIDORENKO, Anatolie; GUTSUL, Tatiana; MONAICO, Elena; LUPU, Maria; ZAVRAJNYI, Serghey; VASEASHTA, Ashok (Springer Nature, 2025)
    We report here a method for synthesizing ZnO:Ga and ZnFe2O4 films and ZnFe2O4/ZnO:Ga heterostructure and studying them as peroxidase enzyme mimetics for hydrogen peroxide determination and simulation-based detection has ...
  • A simple fabrication route of tellurium nanocomposites via solvothermal recrystallization in nitric acid 
    AFANASIEV, Andrei; MOCREAC, Olga; TSIULYANU, Dumitru (Trans Tech Publications Ltd, 2025)
    Nanocomposites of tellurium and sodium nitrate were synthesized via a simple thermal dissolution of polycrystalline tellurium powder in nitric acid, followed by tellurium reduction in the presence of sodium dithionite ...
  • The absorption and dispersion of visible and near IR light in glassy AsS3-GeS4 thin films 
    CIOBANU, Marina; TIULEANU, Ana-Maria; TSIULYANU, Dumitru (Trans Tech Publications Ltd, 2025)
    The work is devoted to preparation and optical study of thin solid films of pseudo-binary AsS3 - GeS4 glasses, which are remarkable as topologically belonging to isostatic materials from intermediate phase (IP) region. The ...
  • Urban planning and the protection of green spaces for climate change adaptation in Warsaw, Poland 
    LEGUTKO-KOBUS, Paulina; NOWAK, Maciej J.; MITREA, Andrei; BLASZKE, Małgorzata (Taylor and Francis, 2025)
    This chapter centres on Warsaw as the most relevant case study in Poland. From an institutional perspective, the Polish spatial planning system is notably fragile. This weakness presents significant challenges to the ...
  • Green spaces and urban planning in the countries surveyed. Summary and future research directions 
    NOWAK, Maciej J.; MITREA, Andrei; LEGUTKO-KOBUS, Paulina; DÜHR, Stefanie; BLASZKE, Małgorzata (Taylor and Francis, 2025)
    This final chapter offers a comprehensive synthesis of the perspectives presented across the various countries studied. It will delve into several key issues Firstly, it will explore the similarities and differences in ...
  • On dynamic probabilistic models in network reliability 
    LEAHU, Alexei; ANDRIEVSCHI-BAGRIN, Veronica; CIORBĂ, Dumitru; FIODOROV, Ion (Springer Nature, 2025)
    Our work addresses the issue of the reliability of serial-parallel networks versus the reliability of parallel-serial networks based on dynamic probabilistic models. Thus, calculation formulas for the lifetime cumulative ...
  • Planetary precessional transmission: Geometry and contact bearing capacity, kinematics and profile generation 
    BOSTAN, Ion; BOSTAN, Viorel; VACULENCO, Maxim; BODNARIUC, Ion; MAZURU, Sergiu; DULGHERU, Valeriu; CIOBANU, Radu; CIOBANU, Oleg; MALCOCI, Iulian; TRIFAN, Nicolae; VENGHER, Dumitru; BREGNOVA, Alina (Springer Nature, 2025)
    In this study, we propose a new gear with convex-concave multipair contact teeth contact for mechanical transmissions. The paper presents various kinematic structures of planetary precessional transmissions with multiple ...
  • Approaches to comparing spatial planning instruments across national systems 
    NOWAK, Maciej J.; MITREA, Andrei; DÜHR, Stefanie; GAGAKUMA, Desmond; PEÑA, Sergio; PIERRI-DAUNT, Ana Beatriz; KHAVARIAN-GARMSIR, Amir Reza (Taylor and Francis, 2025)
    This chapter includes a detailed explanation of the rationale behind the selection of countries and describes each case study. It presents the main lines of comparison among national spatial planning systems and highlights ...
  • Biotechnologies for wastewater treatment and resource recovery: Current trends and future scope 
    SRIVASTAV, Arun Lal; ZINICOVSCAIA, Inga; CEPOI, Liliana (Elsevier, 2024)
    Biotechnologies for Wastewater Treatment and Resource Recovery: Current Trends and Future Scope presents up-to-date insights on the water crisis stemming from wastewater production. Edited by experts in the field, the ...
  • The reform of teacher education in the Republic of Moldova 
    DANDARA, O.; GOGOI, E. (Taylor and Francis, 2024)
    The reform in teacher training in the Republic of Moldova started in 1991 with the declaration of independence, but it has taken off after 2005 when the higher education system began to adhere to the Bologna process. Shortly ...
  • Self-organized porous semiconductor compounds 
    TIGINYANU, I. M.; MONAICO, E. V. (Elsevier, 2024)
    This chapter provides a review of self-organization of pores in semiconductor compounds when subjected to electrochemical etching. The influence of key factors upon self-organization is elucidated under anodization of ...
  • Secondary metabolites in cyanobacteria 
    CEPOI, Liliana (Elsevier, 2023)
    The chapter provides a comprehensive examination of the concept of secondary metabolites, encompassing discussions on various classification systems for these compounds, and an assessment of the available data management ...
  • Modification of waste biomass digestion in the presence of additives of bioactive substances 
    DUCA, Gheorghe; STURZA, Rodica; COVALIOVA, Olga; COVACI, Ecaterina; ROMANCIUC, Lidia; TASCA, Corina (IGI Global, 2023)
    Waste management in the agro-industrial sector is an important issue as it offers ways to prevent the toxic discharges of harmful pollutants into the environment, and at the same time to obtain a series of value-added ...
  • Redox processes in grapes processing 
    STURZA, Rodica; SCUTARU, Iurie; DUCA, Gheorghe (IGI Global, 2023)
    The redox processes are an unavoidable and very complex part of winemaking. The chapter examines the main redox processes that take place during grape subsequent technological processes, maturation, and aging of wine. Some ...
  • Harvesting Hope Through the Circularity Promotion in Children's Food Marketing 
    LEGEZA, Darya; KULISH, Tetiana; BUDNIKEVICH, Iryna; KRUPENNA, Inga; FENG, Wei; PUTUNTEAN, Nina (Springer Nature, 2025)
    This article analyzes the involvement of children in circular economy principles within their households and broader societal context, based on a survey of 302 respondents aged 6–16 from Ukraine. The survey categorizes ...
  • Studiul proceselor de transformare a N-nitrozaminelor în mediul ambiant şi produsele alimentare 
    SUBOTIN, Iurie (Universitatea de Stat din Moldova, 2023)
    N-Nitrozaminele sunt destul de stabile şi capabile să polueze diferite obiecte ale mediului. S-a depistat prezenţa NA în apă, aer, sol, produse industriale şi alimentare, pesticide, medicamente etc., cel mai frecvent ...
  • Surveillance de la contamination en phtalates dans la filiêre vitivinicole de République de Moldova 
    STURZA, Rodica; LAZACOVICI, Dmitri (Universitatea de Stat din Moldova, 2022)
    The use of phthalates in materials likely to come into contact with food and drink is regulated in Europe (European regulation N° 10/2011 EC of January 14, 2011). These regulations pay particular attention to certain ...
  • Technological and Environmental Factors Impact on the Antioxidation Mechanism of Oil Lipids 
    POPOVICI, Violina; STURZA, Rodica; GHENDOV-MOSANU, Aliona (IGI Global, 2023)
    This chapter is related to the general characteristics of vegetable oils; the oxidative stability and the mechanism of lipid oxidation; the factors affecting the mechanism of lipid oxidation; the impact of lipid oxidation ...
  • Food, nutrition, and health in Moldova 
    STURZA, Rodica; GHENDOV-MOŞANU, Aliona (Academic Press, 2021)
    Moldovan meals attract through a palette of tastes. Moldovan cuisine has developed as an original and special one, and it has individual specific characteristics, managing to fuse culinary methods and product combinations ...

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