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Facultatea Tehnologia Alimentelor
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Teze de master
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Program de studii - Calitatea şi Siguranţa Produselor Alimentare (CSPA)
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2017
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clarified juice (1)
compoziții alimentare de tip halva (1)
concentrated juice (1)
condiții aerobe (1)
consumatori (1)
cream cheese (1)
des facteurs physiologiques internes et externes (1)
deserturi (1)
dirijare a gazelor (1)
drojdie (1)
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