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Low-temperature extraction of phospholipids from sunflower oil
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| dc.contributor.author | ROMANOVSKA, T. | |
| dc.contributor.author | LEVCHUK, L. | |
| dc.date.accessioned | 2019-11-14T13:51:19Z | |
| dc.date.available | 2019-11-14T13:51:19Z | |
| dc.date.issued | 2014 | |
| dc.identifier.citation | ROMANOVSKA, T. LEVCHUK, L. Low-temperature extraction of phospholipids from sunflower oil. In: MTFI – 2014. Modern technologies, in the food industry–2014: proc. of the intern. conf., October 16–18, 2014. Chişinău, 2014, pp. 268-270. ISBN 978-9975-80-840-8. | en_US |
| dc.identifier.isbn | 978-9975-80-840-8 | |
| dc.identifier.uri | http://repository.utm.md/handle/5014/6857 | |
| dc.description.abstract | Low-temperature extraction of phospholipids from sunflower oil by consistent implementation of hydration and freezing has been performed. Was detected that consistent implementation of hydration and freezing lets us fully remove oil’s phospholipids. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Technical University of Moldova | en_US |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
| dc.subject | phospholipids | en_US |
| dc.subject | sunflower oil | en_US |
| dc.subject | low-temperature extraction | en_US |
| dc.title | Low-temperature extraction of phospholipids from sunflower oil | en_US |
| dc.type | Article | en_US |
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