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Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Subject "high frequency waves"

Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Subject "high frequency waves"

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  • ROTARI, E.; LUPAŞCO, A.; BERNIC, M.; BANTEA-ZAGAREANU, V. (Tehnica UTM, 2012)
    This article suggests a new method of burdock roots drying with hihg frequency flow.The kinetics process was investigated by convection and combined methods. It was found that the application of high frequency currents ...

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