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Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Subject "bioethanol"

Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Subject "bioethanol"

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  • GARNAI, Maria Cristiana; VIZIREANU, Camelia; DIMA, Felicia; ISTRATI, Daniela (Tehnica UTM, 2012)
    In this study overripe bananas were used in order to obtain alcoholic beverages. Originally overripe bananas were analyzed physicochemical then were subjected to alcoholic fermentation with selected yeasts (commercially ...

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