IRTUM – Institutional Repository of the Technical University of Moldova

Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Author "URSU, Sorina"

Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Author "URSU, Sorina"

Sort by: Order: Results:

  • MUSTEAŢĂ, Grigore; GHERCIU-MUSTEAŢĂ, Lidia; POPOV, Vasilina; URSU, Sorina (Tehnica UTM, 2012)
    This article presents the results of experiments that established the influence of the storage method of Cabernet Sauvignon and Merlot red wines on the phenolic complex and chromatic indices. The wines were kept in the ...

Search DSpace


Browse

My Account