Browsing Nr. 3 by Author "TATAROV, Pavel"

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  • Application of pareto principle in monitoring walnuts quality at storage 
    SANDULACHI, Elisaveta; BOAGHI, Eugenia; TATAROV, Pavel; RESITCA, Vladislav (Technical University of Moldova, 2019)
    This paper presents two case studies of walnut quality assessment at room temperature storage of 20 ± 20C. The conformity of the Juglans regia L. walnuts, the Calarasi variety, (harvest 2015) and Cogalniceanu variety ...
  • Factors that determine the shelf life of a butter-like spread based on walnut oil 
    RADU, Oxana; BAERLE, Alexei; TATAROV, Pavel; POPESCU, Liliana (Technical University of Moldova, 2019)
    The article describes the manufacturing stages for a new functional product that can enrich human diet with essential lipids – spread based on walnut oil. Due to the fact that its content of polyunsaturated fatty acids is ...

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