Browsing Nr. 3 by Author "GHENDOV-MOŞANU, Aliona"

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  • Antimicrobial properties of berry powders in cream cheese 
    STURZA, Rodica; SANDULACHI, Elisaveta; COJOCARI, Daniela; BALAN, Greta; POPESCU, Liliana; GHENDOV-MOŞANU, Aliona (Technical University of Moldova, 2019)
    This study aims to evaluate the efficiency in reducing pathogens using berry powders in a cream cheese recipe, as compared to the traditional method of manufacturing. This article presents a review of the microbiological ...
  • A fuzzy logic approach for mathematical modeling of the extraction process of bioactive compounds 
    GHENDOV-MOŞANU, Aliona; STURZA, Rodica; CHERECHEŞ, Tudor; PATRAS, Antoanela (Technical University of Moldova, 2019)
    The aim of the present study was to optimize the extraction process of bioactive compounds from berries and wastes from the agro-food industry (grape marc).Mathematical models of the extraction process of biologically ...

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