Browsing Journal of Engineering Science by Title

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  • SOLONENKO, Irina (Tehnica UTM, 2018)
    The article examines the effect of providing the necessary physical, mechanical and operational characteristics of the road pavement material from cement concrete intended for highways. Studies carried out in this area ...
  • UMAR, Buhari U.; OLANIYI, Olayemi M.; DAUDA, Idris A.; MALIKI, Danlami; OKORO, Cindy P. (Technical University of Moldova, 2022)
    The Internet of Things (IoT) is a growing network of physical devices that are connected to various types of sensors and can share data with the aid of internet connectivity. Safety is an important consideration when ...
  • BOLOGA, Mircea; VRABIE, Elvira; CHIŢANU, Ana; LAICIUC, Laura; PALADII, Irina; STEPURINA, Tatiana; VRABIE, Valeria; ILIASENCO, Olga; POLICARPOV, Albert; GONCIARUC, Valeriu; SPRINCEAN, Catalina (Technical University of Moldova, 2019)
    An electrophysical wasteless technology is presented based on the electrochemical activation of the acid whey in a periodic regime. Under consideration are variations of such principal parameters as the electric current ...
  • CUȘMENCO, Tatiana; SANDULACHI, Elisaveta; BULGARU, Viorica; MACARI, Artur; NETREBA, Natalia; SANDU, Iuliana; DIANU, Irina (Technical University of Moldova, 2023)
    The objective of this study was to investigate the impact of adding aronia (Aronia melenocarpa), raspberry (Rubus idaeus), and strawberry (Fragaria xananassa) in the form of 10% puree to a mixture of cow's and goat's milk ...
  • MANGOS, Octavian; RACHIER, Vasile; SOBOR, Ion; CAZAC, Vadim (Technical University of Moldova, 2022)
    The study is focused on three districts in the northern region of the Republic of Moldova - Briceni, Edinet and Ocnita. The maps were calculated and presented in terms of average annual wind speed and wind power density ...
  • CHELMENCIUC, Corina; BOROSAN, Constantin (Technical University of Moldova, 2021)
    Currently, the district heating systems (DHSs) are intensively promoted both nationally and globally. The advantages of using these systems in urban areas compared to individual heating systems are practically indisputable. ...
  • ANDRIEVSCHI-BAGRIN, Veronica; LEAHU, Alexei (Technical University of Moldova, 2022)
    In this paper it is performed, based on dynamic models, a comparative analysis of the reliability of two types of networks: serial-parallel and parallel-serial networks when the numbers of subnets and units in each subnet ...
  • SHEHU, Anas; ALIYU KANGIWA, Hadiza; SANI, Abubakar (Technical University of Moldova, 2022)
    Nowadays, national security issues are increasing day by day in most countries. A multitude of measures to reduce the challenges have been presented and even implemented by many authors, but without exhaustive results. The ...
  • CHIRICUŢĂ, Ion (Technical University of Moldova, 2021)
    This work facilitates the application of modern technologies for road construction, by using steel slag instead of natural stone aggregates. This procedure will result in a significant decrease in the cost of works (slag, ...
  • GUȚU-CHETRUȘCA, Corina; GUȚU, Aurel (Technical University of Moldova, 2021)
    The anti-covid restrictions have resulted in a reduction of the total world energy consumption. At the same time, the transfer of the activities to home increased the household consumption of electricity by up to 30%. In ...
  • ARION, Valentin; LEU, Vasile; HLUSOV, Viorica (Technical University of Moldova, 2023)
    Energy poverty is a topic addressed every time when it comes to supplying residential customers with energy - either from traditional or from renewable sources. In the context of the preparations of the Republic of Moldova ...
  • OYEDEJI, Ajibola (Technical University of Moldova, 2021)
    The emerging trend in the world of technology and Information Technology has posed so many opportunities and challenges. Wireless Sensor Network (WSN) is a relatively new and rapidly developing technology due to the ...
  • BUZDUGAN, Aurelian (Tehnica UTM, 2020)
    This paper uses the systematic literature review methodology to identify, analyze and evaluate the state of the art on the use of decision support systems for cyber risk management in critical infrastructures. This type ...
  • BULGARU, Viorica; CUȘMENCO, Tatiana; MACARI, Artur; BOTEZAT, Olga (Tehnica UTM, 2020)
    Yogurt rheological and textural parameters are known to have an important impact on food quality and acceptability. The paper includes the determination of the viscoelastic and textural parameters of goat's milk and cow's ...
  • EZEMENIKE, Chukwuka; OYEDEPO, Olugbenga; ADERINLEWO, Olufikayo; OLADELE, Isiaka; OLUKANNI, Omoniyi (Technical University of Moldova, 2022)
    The aim of this research is to evaluate the rheological properties of industrial waste modified bitumen. The varying proportion of polypropylene ranging from 0% to 20% of the weight of bitumen at 5% interval with 60/70 ...
  • BĂJENESCU, Titu-Marius I. (Tehnica UTM, 2018)
    The artificial intelligence (AI) revolution is the fastest of all revolutions that we have known. The AI is most often presented as a how to improve and refine existing processes in order to spectacular. Much more than ...
  • PLĂMĂDEALĂ, Vasile; PLAMADEALA, Ana (Technical University of Moldova, 2019)
    Infrastructure development is a global priority. Most countries are investing enormous financial resources on high-quality, safe and sustainable roads. Taking into account the pace of technology development, it is currently ...
  • MALCOCI, Iulian; GUŢU, Marin (Tehnica UTM, 2020)
    Kinematical mechanism analysis is usually used for motion study or to simulate and analyse the movement of mechanical assemblies and the whole mechanism. In this paper we will consider kinematical analysis regarding the ...
  • SANDULACHI, Elisaveta; MACARI, Artur; BULGARU, Viorica; GHENDOV-MOSANU, Aliona; STURZA, Rodica (Technical University of Moldova, 2023)
    Reducing the content of nitrites and nitrates in food, including meat and meat products is a current issue. More and more studies are being done to reduce these synthetic food additives by using vegetative additives. This ...
  • CUŞMENCO, Tatiana; SANDULACHI, Elisaveta; BULGARU, Viorica; MACARI, Artur (Technical University of Moldova, 2021)
    The yogurt was obtained from a combination of 50% goat's milk and 50% cow's milk with the inclusion of scald fruits of aronia (Aronia melanocarpa), raspberries (Rubus idaeus), strawberry (Fragaria xanassa). Physico-chemical ...

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