Comparative chemical management in combating diseases specific to autumn rape with the use of new remedies with fungicidal action

Abstract

Autumn rape represents one of the sources of vegetable oil with estimative and bioenergetic potential, which in recent years tends to occupy more and more extensive areas, and in order to obtain stable major harvests, it is necessary to know the etiological composition of the parasitic microflora, which is very diverse and numerous, including several dozen species of pathogenic agents of different etiological nature. But with all these efficient cultivation procedures, the environmental conditions intervene favorably in the initiation and development of a wide spectrum of associated pathogenic microorganisms.