Influenţa plivitului lăstarilor asupra cantităţii şi calităţii recoltei la soiul Sauvignon

dc.contributor.author	Nicolaescu, Gheorghe
dc.date.accessioned	2023-11-15T09:23:16Z
dc.date.available	2023-11-15T09:23:16Z
dc.date.issued	2009
dc.identifier.citation	NICOLAESCU, Gh. Influenţa plivitului lăstarilor asupra cantităţii şi calităţii recoltei la soiul Sauvignon. In: Ştiinţa Agricolă. 2009, nr. 2, pp. 43-47. ISSN 1857-0003, 2587-3202	en_US
dc.identifier.issn	1857-0003
dc.identifier.issn	2587-3202
dc.identifier.uri	http://repository.utm.md/handle/5014/24809
dc.description.abstract	In this article are shown the results of researches which were spent during 7 years. The researches were spent on a wine variety Sauvignon. The purpose of researches was to study the influence of shoot removal on a crop and its quality. The researches have shown that by the best variants removal 30 % of shoots at 15 of June	en_US
dc.language.iso	ro	en_US
dc.publisher	Universitatea Agrară de Stat din Moldova	en_US
dc.relation.ispartofseries	Ştiinţa Agricolă;2009, N. 2
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	shoots	en_US
dc.subject	wine grapes	en_US
dc.subject	varieties	en_US
dc.subject	plivit lăstari	en_US
dc.subject	viță de vie	en_US
dc.subject	struguri pentru vin	en_US
dc.subject	soiuri	en_US
dc.title	Influenţa plivitului lăstarilor asupra cantităţii şi calităţii recoltei la soiul Sauvignon	en_US
dc.title.alternative	Influence of shoots removal on harvest quantity and quality of Sauvignon variety	en_US
dc.type	Article	en_US