Indicii biochimici ai fructelor de căpşun în condiţiile irigării prin picurare

Abstract

The article presents the study of biochemical indices of strawberry varieties Honeoye, Elsanta, Sharlotte and Betty by improving water quantity management of the drip irrigation system in relation to climatic conditions (rainfall, air temperature, air humidity, evapotranspiration, solar radiation and the presence of wind). Much attention was paid to the main biochemical parameters such as weight of dry substance and carbohydrates content. The best quantitative and qualitative results of strawberries have been obtained in the case of Honeoye variety (variant 1 – maintaining the humidity of 75% of soil’s field capacity)