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Browsing Secţia Tehnologia Produselor Alimentare by Subject "proteins"

Browsing Secţia Tehnologia Produselor Alimentare by Subject "proteins"

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  • SURDU, Adelina; ZAHARIA, Mihaela (Universitatea Tehnică a Moldovei, 2022)
    Tryptophan is very useful for the human body, because it helps to secrete very important hormones and possesses multiple physiological functions in the metabolic transformations of nutrients. In this article we explain the ...

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