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Showing 10 out of a total of 78 results for community: Colecția instituțională.
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Kinetic of Forced Oxidation of Grape Seeds, Walnuts and Corn Germs Oils in the Presence of Antioxidants
SUBOTIN, Iurie
;
DRUTA, Raisa
;
POPOVICI, Violina
;
COVACI, Ecaterina
;
STURZA, Rodica
(
Scientific Research Publishing Inc.
,
2021
)
Modern trends in the landscape of global consumption of wines
STURZA, Rodica
(
Academia de Ştiinţe a Moldovei
,
2021
)
Tendințe moderne în peisajul consumului global de vinuri
STURZA, Rodica
(
Academia de Ştiinţe a Moldovei
,
2021
)
Spectrophotometric determination of polyphenolic and protein content of young white wines in the Moldova area
HORTOLOMEU, Andreea
;
SCUTARU, Iurie
;
ARSENI, Alexandra
;
STURZA, Rodica
;
NISTOR, Ileana Denisa
(
Alma Mater Publishing House of the University of Bacãu, Romania
,
2021
)
Potential application of Hrippophae Rhamnoides in wheat bread production
GHENDOV-MOŞANU, Aliona
;
CRISTEA, Elena
;
PATRAȘ, Antoanela
;
STURZA, Rodica
;
PĂDUREANU, Silvica
;
DESEATNICOVA, Olga
;
TURCULEȚ, Nadejda
;
BOEŞTEAN, Olga
;
NICULAUA, Marius
(
MDPI
,
2020
)
Major and Trace Elements in Moldavian Orchard Soil and Fruits: Assessment of Anthropogenic Contamination
ZINICOVSCAIA, Inga
;
STURZA, Rodica
;
DULIU, Octavian
;
GROZDOV, Dmitrii
;
GUNDORINA, Svetlana
;
GHENDOV-MOSANU, Aliona
;
DUCA, Gheorghe
(
MDPI (Basel, Switzerland)
,
2020
)
Influence of Pulsating Electric Field (PEF) pre-treatment on the extraction efficiency of phenolic compounds from grape marc
GHENDOV-MOȘANU, Aliona
;
STURZA, Rodica
;
PATRAȘ, Antoanela
(
Institute of Chemistry, Chisinau, AŞM
,
2022
)
Microbiostatic effect of bioactive compounds from agro-food industrial wastes on microorganisms causing food spoilage
COJOCARI, Daniela
;
STURZA, Rodica
;
GHENDOV-MOSANU, Aliona
(
Institute of Chemistry, Chisinau, AŞM
,
2022
)
Analysis of the mechanism of forced oxidation of grape seed oil
SUBOTIN, Iurie
;
STURZA, Rodica
;
DRUȚĂ, Raisa
;
POPOVICI, Violina
(
Institute of Chemistry, Chisinau, AŞM
,
2022
)
New additives of bioactive substances in the biochemical digestion processes
COVALIOVA, Olga
;
STURZA, Rodica
;
COVACI, Ecaterina
;
ROMANCIUC, Lidia
;
TASCA, Corina
(
Institute of Chemistry, Chisinau, AŞM
,
2022
)
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Author
STURZA, Rodica (78)
GHENDOV-MOŞANU, Aliona (22)
GHENDOV-MOSANU, Aliona (15)
POPESCU, Liliana (15)
DESEATNICOVA, Olga (12)
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COVACI, Ecaterina (10)
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BALAN, Greta (7)
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invenţii (28)
inventions (19)
brevete de invenţie (10)
antioxidant activity (6)
antioxidants (6)
carotenoids (5)
iaurturi (4)
lipophilic extracts (4)
polyphenols (4)
triticale flour (4)
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Date Issued
2021 (49)
2022 (18)
2020 (11)
Has File(s)
Yes (78)