SUBOTIN, Iurie; DRUŢĂ, Raisa; COVACI, Ecaterina; STURZA, Rodica
("Alma Mater" Publishing House, Bacau, 2021)
A study on the process of forced oxidation of grape seed oils, walnuts and corn in the presence of hydrogen peroxide and Cu (II) ions was realized. The thermo-oxidation of the oil caused a significant decrease in the ...