Browsing Nr. 3 by Subject "bread"

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  • CARACACI, Corina; CODINĂ, Georgiana Gabriela; GHENDOV-MOSANU, Aliona (Technical University of Moldova, 2025)
    Excessive sodium consumption is a global public health concern, negatively impacting life expectancy and overall quality of life. Bread, one of the world’s staple foods, contributes significantly to total sodium consumption, ...

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