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Facultatea Tehnologia Alimentelor
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Conferinţa "Modern technologies, in the food industry"
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2024
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local grapes (1)
local raw materials (1)
local varieties (1)
low-temperature processing (1)
maceration-fermentation process (1)
materials (1)
mathematical model (1)
mathematical modeling (1)
mead (1)
meat analogues (1)
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