Browsing by Subject "oak wood"

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  • Analiza și perfecționarea tehnologiei de producere a divinului 
    SOLEAR, Alexandr (Universitatea Tehnică a Moldovei, 2026)
    Целью работы является комплексное исследование процессов дистилляции и выдержки винных дистиллятов, а также экспериментальное и экономико-технологическое обоснование путей совершенствования технологии производства дивинов. ...
  • Development of the production technology of divine "Succes" from new selection and local varieties 
    TARAN, Nicolae; NEMTEANU, Silvia; PONOMARIOVA, Irina; GROSU, Olga; DEGTEARI, Natalia (Technical University of Moldova, 2024)
    The researches were carried out within the IP Scientific-Practical Institute of Horticulture and Food Technologies, during the years 2018-2023. The grapes of new selection (LuminiTa, Alb de OniTcani, Distil) and local ...
  • Relation between chemical composition of oak wood used in cooperage and sensory perception of model extracts 
    PRIDA, Andrei; HEYMANN, Hildegarde; BALANUTA, Anatol; PUECH, Jean-Louis (John Wiley & Sons, Inc., 2009)
    Oak wood samples (140) were analysed both chemically (using gas chromatography/mass spectrometry after extraction with dichloromethane) and using sensory descriptive analysis of oak-extracted model wine solutions.
  • Sensorial and spectophotometrical analyze of the hydroalcoholic extracts of oak from different geographical origins 
    BALANUȚĂ, Anatol; PRIDA, Andrei; BOLDURESCU, Nina; FURTUNĂ, Natalia; HEYMANN, Hyldegarde (Univesity Dunărea de Jos of Galați, 2007)
    In this work was made the sensorial analyze of the hidro alcoholic extracts of different types of oak, which are growing in France, East Europe (Moldavia, Romanis, Ukraine) and ehite American oak in union with spectrophotometrical ...

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