The first part of study shows that the term food source of the product is agricultural production, meaning that comes from the ground or a biological transformation (assimilation), such as: - of crops: wheat, corn, vegetables, ...

Un loc important, în structurile economice ale majorităţii ţărilor lumii, îl ocupă întreprinderile mici şi mijlocii (ÎMM), acestea având ponderi apreciabile în numărul, efectivul şi cifra de afaceri a ansamblului ...

Dezvoltarea intensivă înregistrată de pieţele globale, corelată cu cerinţele consumatorului modern, a dus la formarea unei noi abordări, mult mai complexe, referitoare la sectorul alimentar şi principalii săi determinanţi. ...

This analysis deals with the law, institutions and policy concerning agriculture and food - an area of fundamental interest for the effective functioning of the economy and social structures in Moldova. The significance ...

The article analyzed the role of specialists in the agri-food sector on the entities development in terms of risks and performance, and a synthesis of statistical data and analysis of business surveys is presented. The ...

The agri-food sector is a strategic one for our country, which is why it is necessary to carry out a quantitative and qualitative analysis of the problems that hinder its development and, in particular, the tendency to ...