dc.contributor.author | BATÎRU, Grigore | |
dc.contributor.author | COMAROVA, Galina | |
dc.contributor.author | COJOCARI, Dumitru | |
dc.contributor.author | PALII, Alexandru | |
dc.contributor.author | ERHAN, I. | |
dc.date.accessioned | 2025-01-31T09:00:20Z | |
dc.date.available | 2025-01-31T09:00:20Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | BATÎRU, Gr., COMAROVA, G., COJOCARI, D. et al. Modelarea sistemului de markeri în ameliorarea porumbului. Partea 1. Posibilităţile de marcare la nivelul parametrilor morfologici. In: Realizări științifice in ameliorare și tehnologii inovative la culturile cerealiere în contextul schimbărilor climaterice: Materialele conf. șt.-practice cu participare intern., Paşcani, 4-5 sept. 2020. Pașcani, 2020, pp. 35-43. ISBN 978-9975-56-781-7. | en_US |
dc.identifier.isbn | 978-9975-56-781-7 | |
dc.identifier.uri | http://repository.utm.md/handle/5014/29233 | |
dc.description.abstract | The presented article reflects the first part of the research paper in which an experimental analysis of the possibilities of use in Zea mays L. of some genetic models with a genome with pronounced expression of marker systems at morphological, biochemical and molecular-protein level is performed. The paper focuses on the traditional identification of maize lines with genes of endosperm structure at the level of morphological markers (according to UPOV requirements). The example of the use of a group of maize mutations with endosperm structure genes: opaque2 (o2), sugary2 (su2) and waxy1 (wx1), shows that morphological markers that are quite widely used in the assessment of varieties according to distinctiveness, uniformity and stability criteria need additional parameters, which would allow a complete and extensive marking characterization of the breeding material. | en_US |
dc.language.iso | ro | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | Zea mays | en_US |
dc.subject | porumb | en_US |
dc.subject | markeri genetici | en_US |
dc.subject | indici morfobiometrici | en_US |
dc.subject | maize | en_US |
dc.subject | genetic markers | en_US |
dc.subject | morphobiometric parameters | en_US |
dc.title | Modelarea sistemului de markeri în ameliorarea porumbului. Partea 1. Posibilităţile de marcare la nivelul parametrilor morfologici | en_US |
dc.type | Article | en_US |
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