IRTUM – Institutional Repository of the Technical University of Moldova

Grain productivity and quality of the winter barley variety Zimovyi in multifactorial field experiments

Show simple item record

dc.contributor.author BURDUJAN, Victor
dc.contributor.author DUBIȚ, Daniela
dc.contributor.author MELNIC, Angela
dc.date.accessioned 2025-01-21T11:36:28Z
dc.date.available 2025-01-21T11:36:28Z
dc.date.issued 2020
dc.identifier.citation BURDUJAN, Victor, DUBIT, Daniela, МЕLNIC, Angela. Grain productivity and quality of the winter barley variety Zimovyi in multifactorial field experiments. In: Lucrări ştiinífice, USAMV Iaşi. Seria Agronomie. 2020, vol. 63(1), pp. 187-190. ISSN 1454-7414. en_US
dc.identifier.issn 1454-7414
dc.identifier.uri http://repository.utm.md/handle/5014/29152
dc.description.abstract The paper presents the results of 3 year research studies on the productivity, content and amount of crude protein recorded by the winter barley variety Zimovyi in multifactorial field experiments. It has been established the effect of forerunner plants on the productivity of winter barley crops which was of 72.37%. On average, over 2 years of research, it was recorded the yield of 3609 kg/ha after the forerunner grain peas, while after the forerunner vetch-oat it was of 2507 kg/ha. The effect of planting dates constituted 24.55%. The highest grain yield was obtained on the optimal planting dates - 3750 kg/ha after the forerunner grain peas and 2631 kg/ha on the admissible planting dates after the forerunner vetch-oats.The amount of crude protein in the winter barley grains is higher after the forerunner vetch-oats – 12.13%, exceeding the value of 0.16% obtained after the forerunner grain peas. en_US
dc.language.iso en en_US
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject Hordeum vulgare en_US
dc.subject winter barley en_US
dc.subject forerunner crops en_US
dc.subject sowing date en_US
dc.subject crop yield en_US
dc.subject crude protein en_US
dc.subject orz de toamnă en_US
dc.subject culturi premergătoare en_US
dc.subject epocă de semănat en_US
dc.subject productivitate en_US
dc.subject proteină brută en_US
dc.title Grain productivity and quality of the winter barley variety Zimovyi in multifactorial field experiments en_US
dc.type Article en_US


Files in this item

The following license files are associated with this item:

This item appears in the following Collection(s)

Show simple item record

Attribution-NonCommercial-NoDerivs 3.0 United States Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States

Search DSpace


Browse

My Account