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Browsing by Subject "bacterii lactice"

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Development of probiotic starter producing antimicrobial peptides

CARTAȘEV, Anatoli (Universitatea Tehnică a Moldovei, 2023)

Many strains of lactic acid bacteria secrete ribosomal synthesized antimicrobial peptides -substances protein nature bacteriocins. The synthesis of bacteriocins is a hereditary feature of microorganisms, which manifests ...
Impactul temperaturii asupra acumulării acidului lactic în procesul de obţinere a preparatului lacto-bacterian

REŞITCA, V. (Editura U.T.M., 2003)

În prezenta lucrare s-a cercetat impactul temperaturii asupra acumulării acidului lactic în procesul de obţinere a preparatului lacto-bacterian cu bacterii lactice termofile Lb.delbrueckii. S-a constatat că relaţia dintre ...
Reducing the risk of spoilage caused by Bacillus cereus in cow's and goat's milk yogurt with berries puree

CUȘMENCO, Tatiana; SANDULACHI, Elisaveta; BULGARU, Viorica; MACARI, Artur; NETREBA, Natalia; SANDU, Iuliana; DIANU, Irina (Technical University of Moldova, 2023)

The objective of this study was to investigate the impact of adding aronia (Aronia melenocarpa), raspberry (Rubus idaeus), and strawberry (Fragaria xananassa) in the form of 10% puree to a mixture of cow's and goat's milk ...
The role of berries in quality and safety ensuring of goat's and cow's milk yoghurt

CUŞMENCO, Tatiana; SANDULACHI, Elisaveta; BULGARU, Viorica; MACARI, Artur (Technical University of Moldova, 2021)

The yogurt was obtained from a combination of 50% goat's milk and 50% cow's milk with the inclusion of scald fruits of aronia (Aronia melanocarpa), raspberries (Rubus idaeus), strawberry (Fragaria xanassa). Physico-chemical ...

Browsing by Subject "bacterii lactice"

Browsing by Subject "bacterii lactice"

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