Abstract:
The paper relates to fruit growing, namely to a process for formation of cherry trees cup-shaped crown. The work refers to a process of forming the crown in the form of a cup of the cherry tree. The method of forming the cherry tree in the form of a vase comprises the formation of trees a trunk of 40-50 cm and a short shaft, at the base of which lies 3-4 structure charades, spaced at 10-15 cm from each other, radial around the shaft with the branching angle of 50-60 degrees , and the inclination of 35-40 degrees from the vertical, on each slope at 30-40 cm from the shaft, a horizontal sub serpent directed horizontally, when the serpent does not change its insertion angle and the direction of tilt the central shaft is cut at 30-40 cm above the base of the upper serpent at a lateral branch, on the slopes and on the uniform sub serpent are arranged only branches of semischelet and fruit branches with the renovation cycle of 4-5 years in the spigot with a length of 10-15 cm.