Posibilities for energy saving in a student hostel “MARITZA 4” of University of Food Technologies

dc.contributor.author	RASHEVA, Violeta
dc.date.accessioned	2019-11-06T12:06:04Z
dc.date.available	2019-11-06T12:06:04Z
dc.date.issued	2012
dc.identifier.citation	RASHEVA, Violeta. Posibilities for energy saving in a student hostel “MARITZA 4” of University of Food Technologies. In: Modern technologies, in the food industry–2012: proc. of the intern. conf., November 1–3, 2012. Chişinău, 2012, vol. 2, pp. 101-106. ISBN 978-9975-80-645-6.	en_US
dc.identifier.isbn	978-9975-80-645-6
dc.identifier.uri	http://repository.utm.md/handle/5014/6230
dc.description.abstract	Energy audit of the student hostel “Mаritza 3” of University of Food Technologies – Plovdiv is done. The data about the building energy consumption and about the present state of the building installations and enclosing elements are collected and analyzed. Computer model of the real energy consumption is created and the appropriate measures for energy saving are proposed. The potential for reducing of energy consumption and СО2 emissions are defined.	en_US
dc.language.iso	en	en_US
dc.publisher	Tehnica UTM	en_US
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	energy efficiency	en_US
dc.subject	energy audit	en_US
dc.subject	buildings	en_US
dc.title	Posibilities for energy saving in a student hostel “MARITZA 4” of University of Food Technologies	en_US
dc.type	Article	en_US

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Conferinţa "Modern technologies, in the food industry" – 2012
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