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Production process and mannoprotein preparation obtained based on yeast biomass from the waste of the wine industry
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Production process and mannoprotein preparation obtained based on yeast biomass from the waste of the wine industry
BEȘLIU, Alina
;
CHISELIȚA, Natalia
;
CHISELIȚA, Oleg
;
EFREMOVA, Nadejda
;
TOFAN, Elena
;
SPRINCEAN, Ana
;
DANILIȘ, Marina
URI:
http://repository.utm.md/handle/5014/26170
Date:
2022
Abstract:
The production process according to the invention includes the use of yeast biomass from wine industry waste.
Description:
Patent a20220003/2022.01.26.
InventCor Category: A - Energy, Protection of the environment, Biotechnology
The research was carried out within the project 20.80009.5107.16, funded by NARD.
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The following license files are associated with this item:
Creative Commons
This item appears in the following Collection(s)
2022
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
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