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Influenţa plivitului lăstarilor asupra cantităţii şi calităţii recoltei la soiul Sauvignon

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dc.contributor.author Nicolaescu, Gheorghe
dc.date.accessioned 2023-11-15T09:23:16Z
dc.date.available 2023-11-15T09:23:16Z
dc.date.issued 2009
dc.identifier.citation NICOLAESCU, Gh. Influenţa plivitului lăstarilor asupra cantităţii şi calităţii recoltei la soiul Sauvignon. In: Ştiinţa Agricolă. 2009, nr. 2, pp. 43-47. ISSN 1857-0003, 2587-3202 en_US
dc.identifier.issn 1857-0003
dc.identifier.issn 2587-3202
dc.identifier.uri http://repository.utm.md/handle/5014/24809
dc.description.abstract In this article are shown the results of researches which were spent during 7 years. The researches were spent on a wine variety Sauvignon. The purpose of researches was to study the influence of shoot removal on a crop and its quality. The researches have shown that by the best variants removal 30 % of shoots at 15 of June en_US
dc.language.iso ro en_US
dc.publisher Universitatea Agrară de Stat din Moldova en_US
dc.relation.ispartofseries Ştiinţa Agricolă;2009, N. 2
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject shoots en_US
dc.subject wine grapes en_US
dc.subject varieties en_US
dc.subject plivit lăstari en_US
dc.subject viță de vie en_US
dc.subject struguri pentru vin en_US
dc.subject soiuri en_US
dc.title Influenţa plivitului lăstarilor asupra cantităţii şi calităţii recoltei la soiul Sauvignon en_US
dc.title.alternative Influence of shoots removal on harvest quantity and quality of Sauvignon variety en_US
dc.type Article en_US


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