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Spectral and chromatographic characterisation of the yellow food dye from safflower
SAVCENCO, Alexandra
(
Technical University of Moldova
,
2022
)
Color stability of yogurt with natural yellow food dye from safflower (Carthamus Tinctorius L)
POPESCU, Liliana
;
GHENDOV-MOȘANU, Aliona
;
BAERLE, Alexei
;
SAVCENCO, Alexandra
;
TATAROV, Pavel
(
Technical University of Moldova
,
2022
)
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Author
SAVCENCO, Alexandra (2)
BAERLE, Alexei (1)
GHENDOV-MOȘANU, Aliona (1)
POPESCU, Liliana (1)
TATAROV, Pavel (1)
Subject
Anhidrosafflora Galben B (1)
Anhydrosafflower Yellow B (1)
chalcones (1)
coloranți naturali (1)
dyes (1)
Hydroxisafflower Yellow A (1)
Hydroxisaflomină Galben A (1)
iaurturi (1)
Izosafflomin C (1)
Izosaflomină C (1)
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Date Issued
2022 (2)
Has File(s)
Yes (2)