Browsing by Subject "walnut kernel"

Sort by: Order: Results:

  • JENAC, A.; CARAGIA, V.; MIGALATIEV, O.; SOBOLEVA, I. (Tehnica UTM, 2012)
    Walnut (Juglans regia L.) oil was extracted with compressed carbon dioxide (CO2) at the temperature 35 °C and the pressure 40MPa, for 30 min. It was studied the chemical composition of extracted oil: fatty acid profile, ...
  • BOAGHI, E.; REŞITCA, V.; DESEATNICOVA, O.; TATAROV, P. (Technical University of Moldova, 2014)
    The knowledge of water sorption Isotherm gives information about water activity of foods; to investigate chemical reactions during drying and storage [4]. This study therefore, was to determine the sorption properties of ...
  • GROSU, Carolina; TATAROV, Pavel; DESEATNICOV, Olga; REŞITCA, Vladislav (Agenția de Stat pentru Proprietatea Intelectuală a Republicii Moldova, 2015-04-30)
    Invenţia se referă la industria alimentară, şi anume la un procedeu de obţinere a halvalei din nucă (Juglans regia L.). Procedeul, conform invenţiei, include separarea parţială a uleiului din miezul de nucă până la un ...

Search DSpace

Browse

My Account